PRO FEEL PRO STAFF DAMPENER BLACK/Red/Wh
EGP 390
Shana
Xanthan Gum 125g
EGP 90
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Description
It is a food substance produced by the fermentation of sugar by bacteria, with a small percentage of alcohol added. It is then dried and turned into a powder. When added to liquids, it transforms into a thick, viscous substance depending on the amount of water. It is also a tasteless and colorless substance added to various food recipes to give them a thicker texture and enhance their stability. It is used in the manufacture of gluten-free food products such as baked goods. Benefits of xanthan gum: - It helps improve digestion - It is beneficial in the treatment of diabetes - It is beneficial in the treatment of cancer patients - It is used in pastries and baked goods as it makes the dough firm and increases the density of water. - It is used in the manufacture of skincare products and pastes. How to use: For baking: Add half a teaspoon to each cup of flour. For thickening: Use 1% to 3% of the weight of the liquid.
Details
- SKU
- SHAN2709
- Brand
- Shana
