Capxi Tonic (White Spray), 250 ml – for hair loss
EGP 285.60EGP 420
Shana
EGP 45
In stock
Spices are among the most important and best flavor enhancers that can be added to food to improve taste and give it a distinctive flavor. Spices also have many health benefits in addition to their flavoring properties. Therefore, these benefits can be utilized to promote and maintain strong and healthy health, provided they are used in moderation to prevent illness and health problems. Benefits: They boost the immune system and protect the body from many diseases. They help cleanse the airways in the respiratory system and are an effective treatment for asthma and colds. They help relieve bone and joint pain. They protect against some types of cancer because spices are rich in antioxidants. Spices contribute to lowering the level of fats and bad cholesterol in the blood. They help treat various tumors in the body and improve digestion, especially black pepper. Consuming spices with food contributes to strengthening memory and protecting brain cells from damage. They facilitate digestion by increasing gastric secretions. Uses: They are an effective treatment for loss of appetite and also help in quitting smoking. They are sprinkled or incorporated into the preparation of various foods and dishes to add a delicious and spicy flavor.