Capxi Tonic (White Spray), 250 ml – for hair loss
EGP 285.60EGP 420
Shana
EGP 195
In stock
It is a dried, pitted apricot rich in vitamins and minerals essential for the body. It also acts as a laxative and protects the body from high blood pressure and diabetes. It has several nutritional benefits. The nutritional value of apricots includes: being beneficial during pregnancy for both the mother and the fetus, as it contains minerals and vitamins; benefiting the digestive system, as it is rich in fiber that stimulates bowel function and prevents constipation and its related problems; protecting against cholesterol, due to its pectin content in the fiber, which absorbs cholesterol particles and eliminates them from the body, thus protecting against high blood pressure, hardening of the arteries, and strokes; containing antioxidants such as flavonoids, which in turn protect against many diseases such as colon cancer, hepatitis, liver cancer, and heart disease; and benefiting and moisturizing the skin, as it contains elements that nourish the skin and maintain its health, such as antioxidants that prevent wrinkles, in addition to vitamin C and vitamin A, which moisturize and soften the skin and protect against sunburn. It prevents anemia because it contains iron, which is essential for the formation of red blood cells and the production of hemoglobin. It benefits children and adolescents by building and maintaining muscle and bone health, as it contains calcium and potassium, which are particularly important for growth in children. It also aids in blood clotting due to its vitamin K content. How to use: Soak it in water for an hour to make a delicious cup of khoshaf (a traditional Egyptian drink). Cut it into pieces and add it to fruit salads. It can also be used in desserts and to decorate cakes.